Tampilkan postingan dengan label Healthy Diet. Tampilkan semua postingan
Tampilkan postingan dengan label Healthy Diet. Tampilkan semua postingan

Diet & Nutrition 7 - Common Mistakes in Your Diet

Now these seven common mistakes on diet & nutritional diet that will actually make you ... fail.

You do not consume fat
Experts agree that low-fat diet is a good way to erode the overweight. But, this research present recently showed that eating a little healthy fat (especially saturated fat single), which combined with a diet high in fiber and protein, can help you lose weight. In this way, as said Penny Kris Etherton, Ph.D., RD, nutrition professor at Pennsylvania State University, will make you feel full longer. You were much more firmly to keep running weight-loss program.

Too many 'ban'
Many women who memblack-list their favorite foods. The reason is because there are several types of diets say all food is dangerous and can make their bodies 'bloated'. "You can not see the partial food," says Dayle Hayes, MS, RD, nutrition consultant from Billngs, Mont. "When you get rid of a bunch of food type, then you throw a variety of essential nutrients." "Making 'the list of foods not be eaten' is practically the world's oldest-style diet," adds Robyn Flipse, RD, nutritional consultant. Yet what is important is how to shop or prepare food for themselves and doing regular physical activity. For instance, if you do not drink milk, eat diary products or nuts, you lose some of the best protein sources. If you avoid eating fish rich in fat such as salmon, sardines atau tuna, then you are removing a source of omega-3 fatty acid which is very important.

You hit 'amnesia'
Research shows that many people forget what I've been eating all day long, or pretending not to know what is not so visible on his food (such as sauce, sugar or fat is hidden in his food). In addition, it is easy to 'forget' the calories you can through snacking. But remember, the body never lies. The results will you see on the size of the buttocks, abdomen and your thighs are bigger.

"I once took my friend all day and was so stunned by how easily he forgets what he has to eat," says Ann Litt, MS, RD, LD, a nutritionist and author of The College Student's Guide to Eating Well on Campus (Tulip Hill Press, 2000). "Too many small bites and sucking if collected can be equal to one full meal if you're not careful," he added.

Diets that do not fit your lifestyle
Having the desire to eat healthier and lose weight naturally is very good. But, if not dealt with proactively, and personal, then the diet with the best goal could lead to failure.

To make it real, try to look at your lifestyle and work out ways what would be successful and did not work for you. When you work around there is no available healthy cooking, it never hurts you bring lunch from home. Or, try subscription rantangan diet to get healthy and low calorie foods. Or always order half portions of food when you eat outside.

Becoming a vegetarian? To be slim?
You think not eating meat at all will make you lose body fat? Think again. Because actually much better reason to become vegetarian, and weight loss is not one of them. Why? Many women who remove meat is not successful in reducing weight because they do not eat meat in large quantities.

In fact, a lot of 'instant vegetarian' actually gain weight because they replace the meat with a large serving of noodles, rice, or cakes. Yet all these foods contain calories which is almost as big as the meat, in fact do not contain proteins that make you more powerful. To become a vegetarian need more than just replacing meat with tofu or just always eat vegetables every day. Being a vegetarian is a process that terrnasuk of them create new patterns of shopping and cooking habits.

To change slowly, try to buy a cook book vegetarian menu. That sounds good if you consult with a nutritionist to plan a satisfying meal of your tongue and simultaneously fulfill your nutritional needs.

Your weight increased two-digit
It is very easy to gain weight as much as two kilograms, but also quite easy to reduce it again. You can scrape the excess weight of 2 kg within a month without making the adjustments that are essential to the calories you consume each day. To remove 1 / 2 kg, you can simply reduce 3500 calories could reduce the number of calories you consume or to exercise harder to burn more calories. By reducing about 500 calories each day, you can discard 1 / 2 pounds in a week, or about 2 kg in a month.

But, if your weight increased 5 kg or more, then you need to make a bigger commitment. That could take at least two months, or you have to reduce more calories from food each day and add your sports schedule. And obviously this is not a realistic scenario.

To stop the weight gain at first, make a diet diary to track caloric intake and your emotions are associated with foods. Then weigh yourself at the same time every week. Thus suggestions Dwan Jackson, RD, a spokeswoman for the American Dietetic Association. Better yet if you check your body fat every month. By reviewing your progress regularly and make small adjustments in your diet and your exercise habits, it can certainly be no change in the numbers on the scales.

There is always a plan
It is normal to feel hungry, so rather than deny the 'call of nature' is planned at the moment of your time so you eat iapar just in time. Because if not, you tend to lose control and overeat. "You should not travel more than four to five hours without eating beforehand," advises Evelyn Tribole.RD, nutrition consultant in Irvine, California. "Bring your lunch to work, if you do not like the food menu in the canteen. Bring also a healthy snack such as fruit, nonfat yogurt, or boiled peanuts you can eat while in a vehicle or in accord-interrupted lunch."
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Diet & Nutrition - Fight obesity with Vegetables

IF you are among those who are not anti-vegetable, be grateful! Various studies have shown that vegetables contain powerful compounds that can increase endurance, protect you from disease and 'fight' obesity. Furthermore, phytochemicals, substances that can only be found in vegetables and fruits, powerful lower the risk of chronic diseases and cancer.

Vegetable eating habits did not come naturally to everyone. Moreover, as revealed by dr. Leane Manurung, MSc, nutritionist doctor, the original flavor of vegetables is not as good as meat, "If not cooked with delicious seasonings or sauces, vegetable flavor is less appealing," he said. In addition, many people who do not like to eat vegetables because it is not accustomed childhood. "Most children who do not like to eat vegetables is a nurturing mother is working or not 'serve' his son," says Leane. Researchers from the National Cancer Institute, U.S., and even found that only 20% of children who ate fruits and vegetables in sufficient portion of each day. And 25% of the types of vegetables that are eaten by their French fries If you include people who are lazy or even less likely to eat vegetables, maybe a little trick can help you to meet the needs of daily vegetable intake. Nothing wrong, right, try!
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Discover what you love
Luckily we live in a country that is rich variety of tropical plants. Yes, you can easily find the type of vegetables are preferred. To get it you need to arouse your curiosity and adventurous spirit. And most important is the willingness to experiment. Included will be experimenting processing method. Because vegetables are processed by boiling, pan-fried, cooked in a microwave or eaten raw will give a different taste and texture. How to cultivate the proper equipment must be observed. For example, the vegetables should be cooked in quick time, as you often see in Chinese food restaurants. "If cooked quickly, the color will remain green vegetables. Moreover, if too long, the content of vitamins and minerals will be reduced," said Leane.

Salad
You can put whatever vegetables you like into the salad, like lettuce, tomatoes, beets, corn, peppers, carrots, onions and others. Besides vegetables,

Why is it necessary to eat vegetables?
There are three processes that occur in the body, namely the combustion (energy), development (growth) and settings. To get the energy, the body requires carbohydrate, fat and protein. While to grow and develop the necessary protein and water. And to arrange for all these processes occur there must be vitamins and minerals derived from fruits and vegetables. "That's why the vegetable is very important for the body, because there are certain substances which can only be obtained through the vegetables. In the flesh there are also vitamins and minerals, but the numbers just a little," says Leane.

Eat plenty of vegetables and fruits is also an ideal way to lose weight naturally. Besides low calories and low in fat, fiber in vegetables can satiate the stomach. Vegetables also make bowel peristalsis work better, making it easier bowel movement.

Serve with interesting
Ways an interesting presentation and processing can help you get rid of a sense of reluctance to eat vegetables. No need to consume raw vegetables in or put a whole bunch of vegetables in your dinner plate. Try to make it more delicious cooked into soups, pizza, pie or lasagna. With cut it into smaller sizes or mixed with other foodstuffs, vegetables will be more comfortable visits. Moreover, when eating soup, you will not feel the flavor and aroma of each of the vegetable. Or as in pastel or lasagna, you do not need to look directly vegetables because the dough is wrapped closed.

Allow plus fruit
Many existing nutrient content in vegetables is also found in fruit. So can you just replace the nutritional deficiencies of these vegetables with fruits. But that does not mean avoid vegetables altogether. There are nutrients and compounds in vegetables that can not be easily obtained elsewhere. "The fruit contain more vitamins, but less fiber and minerals," says Leane. But could you combine fruits with vegetables. Drinking a glass of juice in the morning and another one in the afternoon or evening can be a decent business. But because the number of fibers lost in the processing of juice, so not a good idea if only rely on juice alone. And do not forget, note also diversified by type and color of the fruit that you eat. Each type and color has its own advantages.
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Diet & Nutrition Articles - Behind Enemy Know Your Favorite Foods (and how to cope)

YOU certainly have a favorite food. Are you aware that in general the food you like is food that is considered not good for health? To be able to benefit without incurring the bad effects, you should be smart menyiasatinya.

PIZZA
Both sides: a pizza sauce contains a lot of lycopene, which is a kind of high-yield carotenoid found in prostate blood vessels and men with low prostate cancer risk. A sprinkling of cheese on top gives a sufficient intake of calcium for strong bones help, lowers blood pressure, and inhibit colon cancer.
The downside: calories a big pizza. A supreme pizza size contains approximately 2000 calories and 60 grams of saturated fat.
Tip: We recommend that you restrict pengkonsumsiannya a vegetarian eating two slices of thin pizza contains only 300 calories and 2.5 grams of saturated fat.

CHOCOLATE
The good side: Chocolate, especially dark chocolate, contains many flavonoids, antioxidants that protect the heart by preventing the occurrence of clotting in blood vessels. Chocolate milk is also really good (chocolate in containers weighing 47 grams contains antioxidants of red wine as much as 155 grams).
Downside: Many eating chocolate will make your waist size had widened. Size of 50 grams of chocolate contains 250 calories which already meets 10% more than women in daily caloric needs.
Tip: If you want to eat chocolate every day, consume only a 100 calories. Try it in small packages. If each pack contains 50 calories, you could eat two

ICE CREAM
The good side: During your choice right, you will get enough calcium to strengthen bones and help to reduce your blood pressure.
The downside: The ice cream contains high fat and calories.
Suggestion: We recommend that you select which contain 15% of daily calcium requirement contained in half a cup. Thus, when eating DYes times the portion (one cup), you would get enough calcium without the fat content is too large.

Cheese
The good side: Cheese, except fat-free kind, containing a type of fat called conjugated linoleic acid (CLA), which can fight against breast cancer. And dense calcium contained in the cheese (47 grams of calcium in cheddar cheese is equivalent to 300 grams or one glass of milk) is very beneficial to bone. In addition, consuming hard texture cheese after meals can protect your teeth.
The downside: Contains high fat.
Suggestion: To reduce fat intake, limit consumption of cheese is only 47 grams daily

PEANUTS
Both sides: Some studies linking nuts with decreasing risk of heart disease and longer life. Although the source of 'miracle' nuts not clearly known, researchers suspect monounsaturated fat, magnesium, copper, folate, protein, fiber, and vitamin E in daiamnya a huge role in this.
The downside: Eating lots of nuts may promote weight loss.
Tip: To get the benefits without making you gain weight, try to consume two to five servings (one serving = one cell) a week. Better to avoid the fried peanuts. Try the consumption of baked beans

BEEF
The good side: Beef is a lot of food contain iron, minerals perkunci that help the immune system to fight the enemy, from viruses to cancer. Get enough iron intake will also affect appetite, tastes, and visions at night.
The downside: Increased body weight and blood cholesterol.
Suggestion: We suggest you limit asupannya only 93 grams (the size of a computer mouse or a pat-tern soap) a day. Should choose one that does not contain much fat.
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Diet & Nutrition Articles - Extraordinary Facts Behind the Milk, Tomato, Fat, and Honey

EVERY contains specific ingredients that can help you pursue your dream to get a slim body ideal. Recognize the benefits of the four following foods and nutrients so you can get maximum benefit from it.

MORE PROTECTION FOR BONE. A study at the University of Granada, Spain, found that goat's milk, or cheese made from goat's milk, can help the body absorb iron, calcium, phosphorus, and magnesium is better than cow's milk. Besides giving more protection to the bone, goat milk is also effective in preventing anemia.

ANTIOXIDANT RICH TOMATO PURPLE. Tomatoes contain a lot of this new type of anthocyanin pigment, the type of antioxidants that are found in many types of dark berries such as blackberries and cranberries. Purple because it is the result of crossing with the gene of interest or Antirrhinum Snapdragon magi. This tomato was developed by experts from the John Innes Centre, Norwich, England, because it was considered more popular and more widely consumed than berries.

MORE HEALTHY BLESSING OF FAT. Low-fat foods are not always good for you. This is proven through a study quoted in The New England Journal of Medicine. It is said that those who regularly eat foods rich in unsaturated fat turned out to be healthier and slimmer than those who regularly consume low-fat foods. Fulfill your source of unsaturated fats from foods like fish, nuts, and olive oil.

HONEY OF HEALING. Prof. Dr. Thomas Henle from the Institute of Food Chemistry, University of Dresden, Germany succeeded in identifying the content of the active antibacterial manuka honey. Honey from manuka flowers that only grow in New Zealand, is known to contain food metilglioksal (MgO), compounds that have proven effective strength of a natural antibiotic that kills bacterial pathogens that cause disease. MgO also found in dairy products, fermented products, and roasted coffee. However, there is the highest content of manuka honey, which is 100-900 mg / kg.
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Diet & Nutrition Articles - 5 Tests You Must Do Before Starting Diet

The diet is not simply restrict certain foods. Your overall health should also be considered. Some tests you need to go through to find out whether you should go on a diet or not.

You probably already know various ways to diet. In fact, you might as well try it once. Failed or the success? Perform any diet, for the sake of your goals (slimming, health, or belief, it does no harm. What is important, your health is not compromised. Therefore, before doing a diet, you'd better consult a specialist nutrition first. There are some tests you can live for this purpose. The test is also required by you who is currently doing a particular dietary pattern. Results of this test will show your health condition, whether your excess or deficiency of certain nutrients. Thus, we can determine whether you can run, pass, change , or even stop your diet.

Examination of lipid (fat)
Detection of heart disease risk
Why needed: high blood pressure, high cholesterol, lack of movement, poor nutrition, obesity, and diabetes are risk factors for heart disease. Yoyo syndrome (weight up and down) can reduce levels of HDL (cholesterol 'good'), thereby increasing the risk of heart disease. This examination will measure the lipid content of HDL, LDL ("bad" cholesterol) and triglycerides. According to the National Institute of Heart, Lung, and Blood United States, in each deciliter of blood, LDL levels should be less than 130 mg, HDL levels over 55 mg, and triglycerides less than 250 mg.

Inspection terglikosiasi hemoglobin (HbA1c)
Detection of type 2 diabetes
Why needed: According to the National Institute of Diabetes and Digestive & Kidney Diseases of the United States, approximately 5.4 million people do not know they have diabetes. This inspection is required when your blood pressure is 40/90 or better, your weight is 20% more than your ideal weight, your body mass index 27 or more, or you are aged 45 years or older. According to experts in the field of nutrition, they are more rnenyarankan performing audits of this hemoglobin than fasting blood glucose checks, because of better reflect blood glucose levels. Thus, it will reduce the possibility of inaccurate results.

Inspection timid function
Detection of thyroid dysfunction
Why needed: Especially needed for those who want to improve your weight. Fatigue, weight gain, and muscle aches an indication of hypothyroidism (decreased thyroid function). While weight-loss heart was pounding, and anxiety showed hyperthyroidism (increased thyroid function). Examination should be done every year (or every three months if you experience certain symptoms) will measure the levels of thyroid stimulating hormone, thyroxine, and triiodotironin. Changes in levels of one of the three signs of a problem. After hypothyroidism resolved will lose weight really easily. However, being overweight is not always the result of hormonal imbalance.

Examination of kidney function
Detection of blood urea and creatinine
Why needed: This inspection can measure a decrease in renal function where there are elevated levels of urea and creatinine in blood. When this happens, you should limit the intake of protein, so as not to aggravate the kidneys.

Detection of blood uric acid levels
Why needed: low-calorie diet usually increases levels of uric acid in the blood. Which was already high levels can increase the previous high, if you run this diet. High levels of uric acid can cause gout and kidney stones.
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Healthy Diet Tips to Eat Fruits

WHILE many diet programs that offer the body healthy and slim. But be careful in choosing the right diet program, because the dream of a healthy and slender body can be lost due to either choose a diet program.

In choosing a diet, limit consumption of certain food groups such as only eating fruits and vegetables have also not healthy. Because the body will lack the necessary other substances such as proteins, carbohydrates, and others. Therefore, the diet with fruits should also be balanced intake of other nutrients.
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Eat fruits
One diet program that is safe for the body to consume a diet with more vegetables and fresh fruit. This program is much better because of fresh vegetables and fruits commonly found fiber or fiber as essential components of foods for your diet. Fruit and vegetable consumption of high amounts of it can also prevent people from heart attacks and cancer.

List of 10 fruits that are beneficial to the health and nutritional content:

Apple
Apples contain carbohydrates especially when you're growing and rich in pectin (a type of fiber). Apples contain quercetin flavonols known that in several studies to have anticancer substances. Quercetin also contain anti-inflammatory ingredients so beneficial for diseases such as arthritis. While the nutritional content, apples contain vitamin C, but not as much of an orange.

Strawberries
Strawberries contain ellagic acid as an antioxidant. In several studies ellagic acid proved to inhibit tumor growth in lung, osephagus, breast, cervix and tongue. As a traditional medicine, strawberries are believed to have antibacterial and is used as a cleaner digestive system. Strawberries contain more vitamin C.

Banana
Bananas are a source of vitamin B6 are needed to make serotonin in the brain. Serotonin function reduce pain, suppress appetite, and made to feel relaxed and ease tension. As a traditional medicine, bananas are used to cure stomach ulcers. Unlike other fruits, bananas contain many carbohydrates, few contain carotene and vitamin C but rich in potassium.

Melon
Melons contain high sugar and lycopene which serves as anticancer. Red melon and orange also contains carotenoids that can protect cells against free radical damage and can also be converted into vitamin A in the body. Melon is a source of carotenoids and also contain vitamin C.

Orange
Oranges contain phytochemicals called hesperidin which functions as an antioxidant. Citrus pectin is also the source of that function to lower blood pressure and low in fiber, including fruits, but a source of vitamin C and folate.

Mango
Mango contains carotenoids called beta crytoxanthin, an antioxidant that may protect against some cancers such as colon cancer and bone cancer cervix. Mango including carotenoid-rich fruit, fiber and vitamin C.

Kiwi
Kiwi contains a pigment called chlorophyll which gives the green fruit. Kiwis can be converted to a compound that has the ability to bind to cancer. One kiwi fruit is enough to meet the requirements for vitamin C intake of adults.

Plum
Plum contains a phytochemical called ferulic acid, which has anti-cancer compounds. The study showed a lot of ferulic acid consumption may help reduce colon cancer risk. Plum is a fruit rich in fiber and potassium.

Wine
Grape skin contains a phytochemical called resveratrol that are proven to improve heart health, anticancer, antibacterial, and contains antioxidants. Grapes contain vitamin C, fiber and low.

Pineapple
Pineapple contains the enzyme bromelain which has the ability to degrade proteins. Pineapples are often used as a meat tenderizer useful addition to aid digestion, describing blood clotting, prevent sinusitis, and urinary tract infections. Pineapple is a source of vitamin C and fiber and contain a high sugar content.
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Five common mistakes when doing a diet program

1. Dilute breakfast
Breakfast with choosing the right foods in the morning is very important for our bodies to supply the energy needed to face the morning routine to avoid eating sugary or fatty snack when hungry.

2. Excessive fat-free foods
Actually it does not mean fat-free foods that contain low-calorie foods.

3. Consumption of salads
Containing high-calorie salad as well as hamburgers, especially when the vegetables covered with cheese, dry bread, and high-fat dressing.

4. Choosing an apple or orange juice compared
Eating fresh fruit is much better because a lot of fiber or fibers found in foods as an important component to the diet.

5. Restrict calorie consumption
Average body needs 1200 to 1500 calories per day to function. If done tightening of calories, your metabolism will slow down resulting in health problems like anemia.
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